Smoked Atlantic Salmon Fish and aged for EVEN longer

and aged for EVEN longer in the traditional “Batteria” of Modena

Roasted fresh in Iowa the day you order

Fruity-floral champagne

natural sea salt

Blood Orange Olive Oil : Vibrant and versatile

Smoked Atlantic Salmon Fish and aged for EVEN longerBrined in extra virgin olive oil, natural sea salt, organic garlic salt, and brown sugar, then smoked in small batches over beech, maple, and birch wood. Hand packed by a fifth generation family cannery on Washingtons central coast, this premium salmon is sourced from Kvary Arctic, renowned for sustainable, chemical free farming and Fair Trade USA certification. Perfect for picnics, protein packed lunches, or elegant dinner parties. Packaged in a BPA