Pay in 4 interest-free payments of $66.25 Learn more
Ships within 48 hours · Estimated delivery Jul 25 - Jul 30
What you know about Umeshu is the opposite of this unique and light plum sake
The nose on this locally produced hand crafted unpasteurized and undiluted
Made using three different sake rice varietals including a Mochi rice
This brew is so flavorful and so unique that it is a must for the sake adventurers who are looking for great sakes cut from a different cloth
The nose on this fan-favorite summer unpasteurized seasonally released brew has a cool collection of snow melt
Zenri Iwai Junmai Daiginjo "350th Anniversary" Smokey What you know about UmeshuKYODENBITO () Kyoto craftsmanship, reimagined for a global audience Derived from KYO (Kyoto), DEN (to convey), and BITO (people), Kyodenbito represents a new chapter from Tamanohikari Sake Breweryan esteemed brewery with over 350 years of history in Fushimi, Kyoto. This modern offshoot brings the brewerys legacy to a younger, more diverse, and international audience. Introduced in June 2023 to celebrate Tamanohikaris 350th anniversary, Zenri reflects